Câu ví dụ #11
1. Vinh in Nghe An Province is where you can most easily find an eatery selling this since locals are not averse to eating porridge noodles at any time of the day.
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2. porridge noodles is a must try dish for tourists who visit Nghe An.
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3. According to the owner of an old restaurant in the central town, the reason for the name is that the broth must be as thick as porridge.
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4. The owner of a popular porridge noodle shop on Hong Bang Street said the flour is mixed with water before being kneaded, rolled and cut.
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5. A bowl of porridge noodles is served hot with cilantro and spring onion on top.
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