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1. He also made three tax proposals that would increase the tax rate to 12 trillion dong - a liter of sugary drinks would be taxed at 3,500 dong; 35 VND / gram of sugar in every 100 ml of drink; or 40 percent tax on ex-factory price.

2.   The Vietnam Standards and Consumers Association, also known as Vinastas, said nearly 70 percent of the 150 tested samples of fish sauce on the market, "exceeded the Health Ministry’s maximum limit of one milligram of arsenic per liter".

3. Non-toxic However, experts in the fish sauce industry have spoken out about the new findings, saying that the limit of one milligram of arsenic per liter is intended to keep traces of inorganic arsenic in food safe.

4. The European Food Safety Authority even allows organic arsenic levels in fermented sauces up to 30 milligrams per liter, Dung added.

5. High saline levels of around 6,000 milligrams per liter are now recorded in Long Phu’s numerous channels, Lam Van Vu, head of the district Department of Agriculture and Rural Development, says.